Kitchen Equipment

Our wide array of commercial Kitchen Equipment deserves praise for its ergonomic look and reliable operation. Design, mechanism and production capacity of this range of equipment depend on application type. Machines offered under this category are mainly used to prepare South Indian dishes in hotels and canteens to meet mass production requirements. This LPG or fire wood fueled equipment is made of food grade stainless steel with MS powder coated surface. Several versions of this machine have mild steel body with heat proof surface paint. It consists of burner and fitting accessories, multiple trays, 4 hp motor, die, raw materials washing section, pressure gauge, safety valve and non return valve. Temperature of this range of Kitchen Equipment is controlled by variable frequency drive.

Features

• Provided cooking equipment is driven by three phase motor and VFD supported control panel.
• Temperature indicator is used to indicate precision of its temperature controlling process.
• Variable speed and application of PTFE coated plates
• Mild steel or stainless steel structure